Leibniz Butter Kekse 200g
Leibniz Butter Kekse, named after the German mathematician and philosopher Gottfried Leibniz, are manufactured by Bahlsen in Hanover – the city where the famous scientist spent a significant part of his life. In addition to the famous name, the Leibniz biscuit boasts a 125-year long history, a time-tested design with 52 teeth along the edges and a classic taste that is enjoyed by everyone. Tastier than one biscuit, according to its manufacturer, can only be two Leibniz biscuits.
Wheat flour, sugar, butter 12%, invert sugar, leavening agent: sodium carbonate, diphosphate.